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Grand Cru wines from Germany

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grape varieties Gewürztraminer

Gewürztraminer is a white grape variety known for its intense aroma and strong taste. The Gewürztraminer has a very intense aroma that is often described as floral, fruity and spicy. It may contain notes of rose, lychee, mango, cinnamon and ginger. The Gewürztraminer wines are usually full-bodied and have low acidity. They often have a higher alcohol content and can have a slightly sweet taste. Typical growing countries are France, Germany, Italy, USA, Canada and Australia. Gewürztraminer wines are often aged in stainless steel tanks to preserve the aroma and flavor of the grapes. However, some winemakers also use oak casks to add extra complexity and structure to the wine.

In Germany, Gewürztraminer is mainly grown in the wine-growing regions of Palatinate, Baden and Rheinhessen. German Gewürztraminer wines often have higher acidity and less pronounced sweetness than other international Gewürztraminer wines. They often have notes of rose, lychee, cinnamon and ginger, but also mineral notes. Designations: Gewürztraminer wines from Germany often bear the designation "German white wine" or "quality wine from specific cultivation areas" (QbA) on the label. Rebsorter is often grown in Germany on warm, sunny vineyards to promote the high sugar and aroma content of the grapes. German winegrowers also value gentle processing of the grapes in order to preserve the aroma and taste of the grapes.